Wednesday, November 28, 2012

Foreign sheepherders in Utah divided on wages, working conditions

Some migrant herders who have worked in Utah complain that their living conditions were inadequate, food was scarce and pay was poor.

Some fled from the employers who paid to bring them to the U.S., while others are now making a legal complaint to the U.S. Department of Labor, petitioning for better working conditions for future herders coming from Latin America to work on Utah's isolated ranges.

Most migrant sheepherders come from Peru or Chile, contracting to work long, lonely hours in harsh conditions for a minimum of $750 a month, most of which is sent home to their families in South America.
They are specialized in their field; most have tended sheep all their lives.

Curt Stewart, spokesman for the Utah Department of Workforce Services, said the monthly rate for sheepherders hasn't changed in "a long time."

The program has sparked debate about living conditions, treatment of workers and compensation, drawing rave reviews from some H-2A visa holders —temporary agricultural work visas —and criticism from others.
Some employers have complained that after paying to bring workers to the U.S., the men abandon their posts after only a few months to seek more gainful employment in other industries, such as the oil fields. Others take pride in seeing workers return to their ranch for several contracts.


The life of a sheepherder is taxing. Herders spend weeks or months living alone in tiny trailers on the range, working seven days a week without a day off and no one but the sheep and a few dogs for company.
Tonia Fuller, a spokeswoman for the Utah Wool Growers Association, said complaints by foreign workers are trumped up by unnamed groups seeking to harm the sheep industry.

Those who accept sheepherder jobs do so knowing what the conditions will be like and what the job expectations will be thanks to a screening and interview during the application process.

Chad Edgington who owns Ace Land Livestock, said it's in ranchers' best interest to treat the workers well, provide them with top-of-the line gear and encourage them to return. More than that, he said, it's the right thing to do.

In 18 years, Edgington said he has only had one migrant worker skip out on a contract. As returning workers come back for new contracts, they bring hugs, gifts and tales of their families to share with him.

The Utah Department of Workforce Services facilitates the inspections, as required by the Department of Labor. Ranchers in rural areas have the option of conducting and reporting self-inspections, although an in-person inspection is required by the department every three years.

Inspections include checking the housing site, water supply, restroom and bathing facilities, cooking areas, safety measures and other standards stipulated by the Operational Safety and Health Administration, Stewart said.

The Department of Workforce Services also provides an ombudsman who can take employee complaints or those filed on behalf of employees by concerned parties.

Simple violations such as missing window screens or dead batteries in smoke detectors are met with a warning and sometimes a fine or a follow-up inspection. Serious violations are handled by the Department of Labor, which is responsible for issuing fines.

In the past year, Workforce Services has conducted 30 investigations of sheepherder operations in Utah, citing four violations, he said.

Retaining skilled sheepherders who have familiarized themselves with the operation is the best way to benefit ranchers, Stewart said, which is why it is important the workers have the option of a three-year contract and aren't required to spend six months outside of the U.S. between contracts.

"Experience and continuity are key to successful sheep herding because of the large, expansive grazing land that comprise most sheep operations and the necessity to care for the animals themselves," Stewart said. Deseret News